- ✅32cm diameter
- ✅Even heat distribution
- ✅ Pure uncoated carbon steel
- ✅ Naturally non-stick
- ✅ All-stove compatible
- ✅30-day money-back guarantee
- 🧱 Smartly stackable cookware pots and pansTo maximize kitchen space
- 🔄 Quick-release detachable handlesFor seamless transitions from oven to the fridge
- 🌿 PFAS-free ceramic non-stick coatingFor healthier cooking and easy cleanup
- 🧑🍳 Compact and complete set of cooking pots and pans
- 🔌 Compatible with all stove types including induction
- 🌿 Natural antibacterial teak wood
- 🔪 Gentle on knives, tough on chopping
- 🏆 Sustainable & handcrafted in Indonesia
- 🪵 Crafted from premium, durable solid teak wood
- 🔪 Perfect for chopping meat, veggies, or serving charcuterie
- 🧼 Easy to clean, rustic charm for any kitchen
- 🛡️ Built-in Strainer
- ♨️ Heat-Resistant Borosilicate Glass
- ✨ Innovative Brewing Technology
- ✅ Premium 316 stainless steel stock potFor durability and long-lasting performance
- ✅ Japanese Daikin EK Series non-stick coatingFor durability and safe cooking
- ✅ 100,000 abrasion-tested cyclesEnsuring long-lasting non-stick performance
- ✅ Aluminum alloy body with 430 stainless steel bottomCompatible with gas stoves, electric, and induction cookers
- ✅ Bakelite non-slip handleReinforced for safety and a comfortable grip
- ✅ Compatible with gas, electric, and induction cookers.Combining the best of non stick frying pans and ceramic non stick pans
- ✅ Tri-ply Stainless Steel ConstructionEnsures fast, even heat distribution for consistent results
- ✅ PFOA-Free Non-stick CoatingSafe, non-toxic surface for healthier cooking and easy food release.
- ✅ Versatile DesignPerfect for frying, sautéing, browning, and simmering a variety of dishes.
- ✅ Tempered Glass LidHelps you monitor cooking without losing heat or moisture.
- ✅ Ergonomic HandleStay-cool stainless steel handle provides a comfortable grip and full control.
- ✅ Oven and Dishwasher SafeHandles high temperatures and cleans up easily for added convenience.
- ✅ Compatible with All CooktopsSuitable for gas, electric, induction, and ceramic stovetops
- Large Capacity Pot32 cms wide and 7 cms deep
- Honeycomb non-stick surfaceFor seamless cooking and easy maintenance
- Multi-layer baseFor rapid, even heat distribution for precision cooking
- Tempered glass lid with steam ventFor accurate monitoring and control
- Compatible with induction cookers and gas stoves
- ✅ 7 ply stainless steel frying pan/wokFor fast, even heat distribution.
- ✅ Energy-efficient designSaves up to 20% on gas or electricity.
- ✅ Multipurpose usePerfect for stir-frying, searing, and sautéing.
- ✅ Oven & broiler safe up to 400°FFor versatile cooking.
- ✅ Induction, gas, electric, and ceramic compatible
Premium Carbon Steel Wok Pan
This non-stick wok with lid combines professional-grade carbon steel construction with a natural wooden steam lid for healthier cooking. Perfect for stir-frying, steaming, and sautéing, this 32cm induction wok delivers restaurant-quality results on all stovetops – including gas, electric, ceramic, and even wood fire.
Why Choose This Non-Stick Wok Pan?
- ✅ Professional carbon steel wok – superior heat retention & distribution
- ✅ Wooden lid for steaming – locks in nutrients and flavors
- ✅ Free from any coatings – healthier cooking with less oil
- ✅ Induction-compatible wok – works on all cooktops
- ✅ Scratch-resistant surface – long-lasting durability
- ✅ Ergonomic wooden handle – stays cool and comfortable
- ✅ Large 32cm wok pan – ideal for families (1-6 servings)
- ✅ Easy to clean – Hand wash recommended
Technical Specifications
| Material | Carbon Steel |
| Diameter | 32 cm / 12.6 inches (standard professional wok size) |
| Depth | 10 cm / 4 inches (ideal for stir-frying) |
| Weight | 2.75 lbs |
| Compatibility | All stovetops: induction, gas, electric, ceramic, halogen, wood |
Our Wok vs. Ordinary Woks
| Feature | Our Wok | Cheap Woks |
|---|---|---|
| Heat Conductivity | Carbon steel core for even heat distribution | Thin metal creates hot spots |
| Non-Stick Performance | Natural Non-Stick Surface: Thanks to carbon steel's seasoning potential | Basic Teflon wears out quickly |
| Versatility | Wok + steamer combo with included wooden lid | Lid usually sold separately |
Professional-Grade Wok for Home Chefs
The carbon steel wok pan is designed for health-conscious cooks who demand:
- Less oil cooking – The advanced non-stick surface reduces oil needs by up to 50% compared to traditional woks
- Nutrient preservation – The bamboo steam lid keeps vitamins intact while cooking
- Restaurant-style stir-fries – Carbon steel reaches ideal searing temperatures fast
Wok Care Tips
Q: How do I season my new carbon steel wok?
A: Heat 1 tbsp oil over medium heat for 2 minutes, then wipe clean. Repeat 2-3 times before first use.
Q: Is this wok dishwasher safe?
A: Hand washing is recommended to preserve the non-stick coating.
Premium Carbon Steel Wok Pan
This non-stick wok with lid combines professional-grade carbon steel construction with a natural wooden steam lid for healthier cooking. Perfect for stir-frying, steaming, and sautéing, this 32cm induction wok delivers restaurant-quality results on all stovetops – including gas, electric, ceramic, and even wood fire.
Why Choose This Non-Stick Wok Pan?
- ✅ Professional carbon steel wok – superior heat retention & distribution
- ✅ Wooden lid for steaming – locks in nutrients and flavors
- ✅ Free from any coatings – healthier cooking with less oil
- ✅ Induction-compatible wok – works on all cooktops
- ✅ Scratch-resistant surface – long-lasting durability
- ✅ Ergonomic wooden handle – stays cool and comfortable
- ✅ Large 32cm wok pan – ideal for families (1-6 servings)
- ✅ Easy to clean – Hand wash recommended
Technical Specifications
| Material | Carbon Steel |
| Diameter | 32 cm / 12.6 inches (standard professional wok size) |
| Depth | 10 cm / 4 inches (ideal for stir-frying) |
| Weight | 2.75 lbs |
| Compatibility | All stovetops: induction, gas, electric, ceramic, halogen, wood |
Our Wok vs. Ordinary Woks
| Feature | Our Wok | Cheap Woks |
|---|---|---|
| Heat Conductivity | Carbon steel core for even heat distribution | Thin metal creates hot spots |
| Non-Stick Performance | Natural Non-Stick Surface: Thanks to carbon steel's seasoning potential | Basic Teflon wears out quickly |
| Versatility | Wok + steamer combo with included wooden lid | Lid usually sold separately |
Professional-Grade Wok for Home Chefs
The carbon steel wok pan is designed for health-conscious cooks who demand:
- Less oil cooking – The advanced non-stick surface reduces oil needs by up to 50% compared to traditional woks
- Nutrient preservation – The bamboo steam lid keeps vitamins intact while cooking
- Restaurant-style stir-fries – Carbon steel reaches ideal searing temperatures fast
Wok Care Tips
Q: How do I season my new carbon steel wok?
A: Heat 1 tbsp oil over medium heat for 2 minutes, then wipe clean. Repeat 2-3 times before first use.
Q: Is this wok dishwasher safe?
A: Hand washing is recommended to preserve the non-stick coating.
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Customer Reviews
Excellent quality, as described. Delivered swiftly. I recommend it.
Great wok for searing
Well built, recommended!
As described, top quality 👍
Looks good, as described; super fast delivery.
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About Us
At Kitchen Gizmos, we’re passionate about making cooking enjoyable for everyone. Our selection of high-quality kitchen tools combines innovation and style, helping you create delicious meals with ease
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